Suttons Seeds Suttons Seeds Suttons Seeds Herb Seed Collection

Collection contains the following varieties:

Dill – For fish and salad dishes (sow March-May);

Sage – For duck, veal or pork dishes (sow mid February-May);

Sweet Basil – For tomato and cheese dishes (mid February-mid June);

Marjoram, Sweet – For soups, meat and fish dishes (sow March-May);

Thyme – For fish, poultry dishes, soups and stews (sow April-June).