Annual with small clove-scented leaves. Useful in tomato,
cheese and vegetable dishes, salads and pizzas. Sow under glass February-March,
and outdoors April-May. Likes a dryish position, and develops more flavour and
scent when grown in poorish soils.
| WEIGHT : | 0.01KG |
| LENGTH : | 0.000 |
| WIDTH : | 0.000 |
| HEIGHT : | 0.000 |








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